In Spain, a trial has started at the Las Palmerillas experimental station of CAJAMAR to cultivate tomatoes using VitalFluid units. This trial is part of the Cajamar Innova project which support startups to expand in Spain. Collaborating with Juan José Magán Cañadas, VitalFluid has devised a specialized fertilizer formula and implemented the VitalFluid pH controller to regulate the water’s pH during irrigation. This approach aims to enhance control over water pH and bicarbonate levels, thereby facilitating improved nutrient uptake by the tomato plants’ roots. Ultimately, the anticipated outcome is an augmented yield compared to conventional cultivation methods.
sustainableagriculture sustainablefarmingtomato spain
